{"id":5718,"date":"2024-08-29T15:47:37","date_gmt":"2024-08-29T15:47:37","guid":{"rendered":"https:\/\/growandgofoods.com\/?post_type=product&p=5718"},"modified":"2024-09-15T18:56:41","modified_gmt":"2024-09-15T18:56:41","slug":"mmori-koko","status":"publish","type":"product","link":"https:\/\/growandgofoods.com\/product\/mmori-koko\/","title":{"rendered":"Mmori Koko"},"content":{"rendered":"
Mmori Koko is a delicious porridge that is made from fermented cornmeal. It is a natural and healthy product that is rich in carbohydrates and fiber. It can be enjoyed as a breakfast on its own or with bread, ground nuts, and sugar. It has a tangy taste that is refreshing and satisfying.<\/p>\n
Mmori Koko is a versatile and healthy porridge, and it is a traditional Ghanaian food that has been eaten for generations. It is easy to make and requires only a few ingredients: Mmori(fermented cornmeal), water, salt, and sugar. You can also add milk, coconut milk, or evaporated milk for extra creaminess.<\/p>\n<\/div>\n<\/div>\n\n